Pineapple, Coconut and Chia

Sharp, sweet and very awake.

• Fruity

What goes in

Greek yoghurt	170 g
Pineapple	110 g
Coconut flakes	10 g
Chia seeds	10 g
Honey	6 g

How to make it

1. Spoon the yoghurt into a bowl and level the top.
2. Pineapple in chunks, not slices, so it sits in the yoghurt.
3. Coconut flakes and chia over the top.
4. A little honey, because pineapple is sharper than it looks.

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